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$30 .00
From the Spit

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Suitable to serve fifty guests and over

This menu includes the following meat dishes:

  • Crackling Roast Pork with Apple Sauce
  • Angus Beef with Wholegrain Mustard
  • Seasoned Chicken with Cranberry Sauce

» Served with Jacket Potatoes and Sour Cream, or Gourmet Potatoes tossed in Herb Butter

Meatlovers extras

  • New Zealand Lamb with Mint Jelly – add $2.00 per head
  • Ham off the Bone – add $1.00 per head

» PLUS - your choice of up to eight salads and vegetables from our selection below.

Salads

  • Madras Egg
  • Pasta & Seafood
  • Beetroot & Apple
  • Specialty’s Potato
  • Pasta & Pesto
  • French Carrot Salad
  • Country Style Coleslaw
  • Cheese & Bacon Pasta
  • Hawaiian Pasta
  • Waldorf
  • Tossed Lettuce
  • Tandoori Rice
  • Summer Surprise (Summer only)

Vegetables

  • Roasted Pumpkin (Winter only)
  • Glazed Carrots
  • Steamed Corn
  • Minted Peas
  • Green Beans
  • Butter Beans
  • Seasonal Vegetable Medley

Note: All mains are served with a variety of condiments and fresh bread.